When families start planning a child’s birthday party, settling on a cake design is often one of the first decisions made.
Don’t forget about the other party food, though. Little bellies need more than just sugar. Whether you’re going to serve a full meal or just small bites, it’s important to plan a balanced menu.
Timing is Everything
Start the party at a time that matches your menu. Don’t, for instance, expect guests to arrive at 5 p.m. and eat only peanutsand cake. A dessert-and-snacks party is perfectly acceptable, but hold it at 10 a.m. or 2 p.m. instead--not at a time when attendees should expect a full meal.Consider the Age Group
Older kids can eat just about anything--big slices of pizza, raw vegetables, super-sized sub sandwiches, whatever.
Serving those foods to toddlers doesn’t work, though. You’ll need to cut pizza--or anything you plan to offer--into small pieces. And be careful about feeding them anything too hard or crunchy, like carrots, or other foods that can cause choking in young children.
Serve Kid-Friendly Food
“Kid friendly” doesn’t mean you have to microwave corndogs and mix up bowls of Mac & Cheese. Put out foods that are easy to eat and have broad appeal.
Need some ideas?
Don’t forget about the other party food, though. Little bellies need more than just sugar. Whether you’re going to serve a full meal or just small bites, it’s important to plan a balanced menu.
Timing is Everything
Start the party at a time that matches your menu. Don’t, for instance, expect guests to arrive at 5 p.m. and eat only peanutsand cake. A dessert-and-snacks party is perfectly acceptable, but hold it at 10 a.m. or 2 p.m. instead--not at a time when attendees should expect a full meal.Consider the Age Group
Older kids can eat just about anything--big slices of pizza, raw vegetables, super-sized sub sandwiches, whatever.
Serving those foods to toddlers doesn’t work, though. You’ll need to cut pizza--or anything you plan to offer--into small pieces. And be careful about feeding them anything too hard or crunchy, like carrots, or other foods that can cause choking in young children.
Serve Kid-Friendly Food
“Kid friendly” doesn’t mean you have to microwave corndogs and mix up bowls of Mac & Cheese. Put out foods that are easy to eat and have broad appeal.
Need some ideas?
- Buy the hard, thin breadsticks that come in a box in your grocery store’s bread aisle. Slather one end with cream cheese, then wrap a thin slice of turkey, ham or other deli meat around it.
- Make fruit kebabs by cutting pineapple, cantaloupe and watermelon into bite-sized pieces then threading them onto wooden or plastic skewers. Promptly remove the skewers from the table after the fruit has been eaten so the kids don’t use them as weapons or use something with a blunt end, like chopsticks, for younger kids.
- Make ordinary sandwiches fun by cutting them with cookie cutters or turn bananas, celery sticks or other healthy snacks into animals with a few well-placed raisins or carrot slices.
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